Frozen Beef Chuck Roll from China
Frozen beef chuck roll is a large primal cut from the shoulder area of bovine animals, boneless and prepared as a single muscle block suitable for further processing into steaks or roasts. It falls under HTS 0202.30.50.35 as a chuck cut, described in additional U.S. note 3, entered pursuant to its provisions for quota-limited imports. This classification applies to frozen, boneless beef cuts from the chuck primal.
Duty Rate — China → United States
7.5%
Rate breakdown
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
9903.05.860%Articles provided for in subdivision (b) of U.S. note 52 to this subchapter
Import Tips
• Verify entry aligns with U.S. note 3 quota allocations by country (e.g
• Australia 378,214 MT); obtain USTR approval if needed
• Include full documentation proving boneless status and chuck primal origin to avoid reclassification
• Account for entire weight including any unavoidable trim in dutiable value per chapter notes