Frozen Beef Chuck Roll from Canada
Frozen beef chuck roll is a large primal cut from the shoulder area of bovine animals, boneless and prepared as a single muscle block suitable for further processing into steaks or roasts. It falls under HTS 0202.30.50.35 as a chuck cut, described in additional U.S. note 3, entered pursuant to its provisions for quota-limited imports. This classification applies to frozen, boneless beef cuts from the chuck primal.
Duty Rate — Canada → United States
0%
Rate breakdown
9903.05.860%Articles provided for in subdivision (b) of U.S. note 52 to this subchapter
Import Tips
• Verify entry aligns with U.S. note 3 quota allocations by country (e.g
• Australia 378,214 MT); obtain USTR approval if needed
• Include full documentation proving boneless status and chuck primal origin to avoid reclassification
• Account for entire weight including any unavoidable trim in dutiable value per chapter notes