0201.30.50.75/Chilled Boneless Beef Plate Brisket/China

Chilled Boneless Beef Plate Brisket from China

Boneless brisket portion from the plate section of bovine carcass, fresh or chilled under quota provisions. Fits HTS 0201.30.50.75 for other flank/plate cuts per U.S. note 3. Popular for smoking and slow cooking.

Duty Rate — China → United States

7.5%

Rate breakdown

9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)

9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter

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Import Tips

• Differentiate plate brisket from navel end (0201.30.80) via butcher diagrams in entry docs

• Ensure vacuum-packed chill maintains <4°C; declare full net weight including drip loss

• Quarterly tracking essential for multi-country sourcing to stay under aggregate limits