Chilled Beef Plate Short Ribs Boneless from Canada

Boneless short ribs from the beef plate primal, fresh or chilled, meeting U.S. note 3 quota requirements for entry. Classified under HTS 0201.30.50.75 as a plate cut of boneless bovine meat. Ideal for braising due to its rich marbling and flavor.

Duty Rate — Canada → United States

0%

Rate breakdown

9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter

Import Tips

Confirm 'plate' primal via supplier specs to prevent reclassification; use AMS grading for quality assurance

Document chill chain integrity (below 40°F) for FSIS compliance; no bone weight allowance in duty calc

Monitor aggregate quotas per country—e.g

213k MT Australia—and enter under correct statistical suffix

Chilled Beef Plate Short Ribs Boneless from Canada — Import Duty Rate | HTS 0201.30.50.75