Fresh Beef Short Loin Boneless from Japan

Boneless short loin cut, fresh or chilled, yielding porterhouse and T-bone steaks after portioning. HTS 0201.30.50.45 applies to this quota-eligible loin cut from bovine animals. Excludes unfit products per chapter exclusions.

Duty Rate — Japan → United States

0%

Rate breakdown

9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter

Import Tips

Confirm 'described in U.S. note 3' status via USTR licenses before shipment

No weight allowance for fat/bone since boneless; declare net weight accurately

Avoid mixing with non-loin cuts in containers to prevent commingling reclassification

Fresh Beef Short Loin Boneless from Japan — Import Duty Rate | HTS 0201.30.50.45