Mexican Trimmed Beef Knuckle from China
Chilled boneless beef knuckle processed by silver skin removal from Mexico, entered under no-limit quota via HTS 0201.30.30.00. Used for stir-fries and medallions.
Duty Rate — China → United States
17.5%
Rate breakdown
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
Import Tips
• Mexico has no quota limit but confirm via USMCA preferences for reduced duties
• Specify trimming details (e.g
• membrane removal) to differentiate from primal cuts
• APHIS inspection at port; ensure no foot-and-mouth disease risks