0201.20.50.45/Beef Strip Loin with Bone In/Germany

Beef Strip Loin with Bone In from Germany

Fresh or chilled bone-in strip loin (New York loin) from bovine short loin primal, featuring the longissimus dorsi muscle and attached bone. Classified in HTS 0201.20.50.45 as other loin cuts with bone in under U.S. note 3 quota provisions. Commonly fabricated into bone-in strip steaks.

Duty Rate — Germany → United States

0%

Rate breakdown

9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
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Import Tips

• Use ISF filing 24 hours prior; declare exact cut via commercial invoice with diagrams

• Monitor quarterly Argentina lean beef allowances if blending trimmings

Beef Strip Loin with Bone In from Germany — Import Duty Rate | HTS 0201.20.50.45