Bone-In Veal Flanken Ribs from Mexico
Fresh or chilled veal flanken-style ribs cut across bones for Korean BBQ, bone-in. HTS 0201.20.50.15 for such other chilled bone-in veal cuts via quota entry.
Duty Rate — Mexico → United States
0%
Rate breakdown
9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
Import Tips
• Specify thin-slice flanken in invoice to match entry; maintain <2°C temp
• Common error: portion size misdeclaring as retail vs wholesale cuts