Chilled Bone-In Wagyu Beef Sirloin Steak from Japan
Luxury Wagyu sirloin steak portion with bone in, highly marbled and chilled to maintain intramuscular fat integrity. HTS 0201.20.02.00 covers this as a processed high-quality bone-in bovine cut under general note 15 provisions. Sought after for its melt-in-mouth texture in international markets.
Duty Rate — Japan → United States
4%
Rate breakdown
9903.05.860%Articles provided for in subdivision (b) of U.S. note 52 to this subchapter
Import Tips
• Provide marbling score documentation for high-quality justification; comply with APHIS import permit for exotic breeds; watch for bone fragment contamination issues