Brown Swiss Dairy Cow from Japan
Brown Swiss cow over 90 kg, known for longevity and milk quality, imported exclusively for dairy production in U.S. herds. HTS 0102.29.20.12 applies as it matches criteria for dairy-purpose cows exceeding weight limit. Valued for protein-rich milk in cheese making.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide official export certificate verifying freedom from contagious diseases like BSE; use bonded carrier for transport
• Common issue: Lack of proof of dairy purpose leading to meat cattle classification