LBC Bakery Cooling Tunnel from United States
A conveyorized cooling tunnel that rapidly cools baked goods to prevent sogginess in industrial bakeries. It is classified as bakery machinery under 8438.10.00 for post-bake processing.
Duty Rate — United States → Canada
0%
Import Tips
• Declare the cooling tunnel's dimensions and capacity to the CBSA
• Ensure the conveyor system meets Canadian safety standards
• Provide a clear description of the cooling process to support classification under 8438.10.00