DoughMaster Retarder Proofer from Germany
A temperature-controlled retarder/proofer that holds dough overnight for consistent bakery quality. It is classified under 8438.10.00 as bakery machinery for dough preparation.
Duty Rate — Germany → Canada
0%
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- CBSA
CBSA FPA Risks (Soil) · Required
Canada Border Services Agency: CBSA CBSA FPA Risks (Soil) requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 8437100000–8438900000).
CBSA Single Window matching criteria, unknown
Import Tips
• Verify that the unit meets Canadian electrical safety standards
• Provide the CBSA with a detailed description of the proofer's function and capacity
• Consider whether the unit is for commercial or residential use, as this may affect classification