Chinese Chef's Cai Dao Cleaver from Germany
A traditional Chinese cleaver known as 'cai dao' with a thin, sharp blade for vegetable chopping and light meat work in professional kitchens. This handled cleaver of base metal falls under tariff item 8214.90.90 as 'Other' cutlery.
Duty Rate — Germany → Canada
7%
Import Tips
• Describe the 'cai dao' style to distinguish it from other cleavers for CBSA
• Verify the blade is of base metal to comply with Chapter 82 Note 1
• Provide a clear product description to facilitate clearance