Commercial Vegetable Chopper Rotary Blades from Japan
Sets of stainless steel rotary blades for electric commercial vegetable choppers used in restaurant kitchens. These blades enable rapid dicing of vegetables and fruits, making them essential for food service operations. They are classified under tariff item 8208.30.00 as cutting blades for machines used by the food industry.
Duty Rate — Japan → Canada
PGA flags
No agency flag on this HTS number in the CBSA Single Window matching criteria.
CBSA Single Window matching criteria, unknown
Import Tips
• Declare the blades as components of commercial food preparation machinery, specifying the chopper model they fit
• Ensure the blades are packaged and labelled clearly to avoid confusion with hand-operated choppers
• Verify whether the blades require CFIA registration as food-contact articles