Commercial Blender Cross Blades
Four-prong stainless steel cross blades designed for high-powered commercial blenders used in juice bars and restaurants. These blades are cutting components that blend smoothies, soups, and purees efficiently. They are classified under tariff item 8208.30.00 as cutting blades for kitchen appliances used by the food industry.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | — | Free |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If imported together with the blender motor as a complete appliance
Complete food grinders and mixers with self-contained electric motors are classified in heading 85.09.
If the blades are for laboratory or industrial blenders not used in food preparation
Cutting blades for machines outside the food industry context fall under the residual heading for other cutting blades.
If the blades are for large-scale industrial food processing machinery
Machinery for industrial food preparation, not of a kind used in domestic or restaurant settings, is classified in heading 84.38.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Classify the blades as parts of commercial kitchen appliances, not as household blender parts, to ensure the correct duty rate applies
• Keep records of the blender model and intended commercial use for CBSA verification
• Check if the stainless steel grade complies with Canadian food contact material standards
Related Products under Tariff item 8208.30.00
Bacon Slicer Rotary Blade
A thin rotary blade with micro-serrations designed for uniform bacon slicing from pork bellies in commercial slicing equipment. The oil-resistant hub prevents slippage during high-speed operation. This blade is classified under tariff item 8208.30.00 as a cutting blade for kitchen appliances or machines used by the food industry.
Bread Slicer Machine Circular Blade
Chrome-plated steel circular blade for automated bread slicing machines in bakeries. This blade is designed for food industry mechanical appliances, qualifying under tariff item 8208.30.00.
Butcher Band Saw Blade
A flexible carbon steel band saw blade with fine teeth optimized for straight cuts in frozen and fresh meat during butchery operations. This blade is designed exclusively for use in meat-cutting band saw machines. It falls under tariff item 8208.30.00 as a cutting blade for machines used by the food industry.
Cheese Grater Drum Blades
Rotary stainless steel drums with grating teeth designed for electric cheese graters used in delis and food processing environments. These blades are specifically engineered for kitchen appliances and food industry machines, making them classifiable under tariff item 8208.30.00.
Cheese Grater Machine Drum Blades
Rotary drum blades with perforations designed for electric cheese graters used in delis and food processing facilities. These blades produce fine shreds of various cheeses and are essential components of food industry machinery. They are classified under tariff item 8208.30.00 as cutting blades for machines used by the food industry.
Circular Meat Slicing Blade
A high-carbon steel circular blade designed specifically for use in commercial meat slicing machines, featuring serrated edges for clean cuts through beef, pork, and poultry. This blade is a cutting component of food industry machinery. It is classified under tariff item 8208.30.00 for kitchen appliances or machines used by the food industry.