Steel Enamel Roasting Pan from United States
A large rectangular enameled steel pan with raised edges for oven-roasting meats and vegetables, not suitable for stovetop due to shallow depth. It is classified under 7323.94.00 as bakeware of enameled steel, with wire rack compatibility.
Duty Rate — United States → Canada
31.5%
Rate breakdown
26SUR2525%United States Surtax Order (2026) — 25% on US products
Import Tips
• Ensure the roasting pan is enameled steel and designed for oven use only to qualify for 7323.94.00
• Declare it as bakeware, not stovetop cookware
• Keep the product's specifications and intended use documentation for CBSA