Stainless Steel Croissant Pan from United States
A perforated stainless steel croissant baking tray for even oven browning of croissants and pastries. It is classified under tariff item 7323.93.90 as other stainless steel bakeware, designed for oven use.
Duty Rate — United States → Canada
31.5%
Rate breakdown
26SUR2525%United States Surtax Order (2026) — 25% on US products
Import Tips
• Classify as bakeware under 7323.93.90; perforations are a design feature, not a classification factor
• Provide oven-use documentation
• Verify stainless steel grade for food contact safety