Enameled Cast Iron Tart Pan from United States
A fluted round enameled cast iron pan designed for baking tart shells and fruit tarts in the oven. The enamel coating provides a non-stick surface and prevents rust, while the cast iron construction ensures even heat distribution for perfect tart crusts. This item is classified under tariff item 7323.92.00 as an enamelled cast iron kitchen article.
Duty Rate — United States → Canada
6.5%
Import Tips
• Describe the product as a tart pan for baking on the commercial invoice to support classification under 7323.92.00
• Verify that the enamel coating is food-grade and complies with Canadian regulations for food contact materials
• Keep documentation of the product's dimensions and intended use in case CBSA requests additional information