Cast Iron Cornbread Pan from China
A specialty baking pan with wedge-shaped divisions, made of unenamelled cast iron for traditional Southern cornbread. It heats evenly for consistent baking and is classified under tariff item 7323.91.00 as a household kitchen article of cast iron, not enamelled. The pan's design ensures authentic cornbread texture.
Duty Rate — China → Canada
6.5%
Import Tips
• Ensure the pan is unenamelled to stay within this tariff item
• Describe it as a baking pan with divisions to the CBSA
• Check if the product is subject to any Canadian import restrictions on kitchenware