Culinary Cheesecloth 50/50 Blend from United States
This culinary cheesecloth is an unbleached, lightweight plain weave fabric made from 50% cotton and 50% polyester staple fibres. It has 33 or fewer ends and picks per square centimetre and weighs under 170 g/m², meeting the cheesecloth definition. It is used for cheese straining and canning and is classified under tariff item 5513.19.00.
Duty Rate — United States → Canada
0%
Import Tips
• Confirm the cheesecloth has a thread count of 33 or fewer ends and picks per cm²
• Declare the fibre composition and weight accurately
• If the cheesecloth is packaged in cut squares for retail, it may be considered 'made up' and fall under a different heading