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Bakery Paper Bread Bags from United States

Perforated kraft paper bags for fresh bread loaves from artisan bakeries. They are classified as other paper bakery packing bags under this tariff item, as they are converted paper sacks for food service.

Duty Rate — United States → Canada

50%

Rate breakdown

26SUR5050%United States Surtax Order (2026) — 50% on US products
PGA flags (1)Show detailsHCConsumer Products SafetyMay be required
  • HC

    Consumer Products Safety · May be required · on some HTS numbers under this code

    May require HC Consumer Products Safety depending on intended use (HC21) and Canadian product category (HC29, HC30, HC31, HC32, HC33, HC34, HC35, HC36, HC37); or intended use (HC22, HC23, HC24, HC26, HC27) and Canadian product category (HC37), and on the full 10-digit classification number (only some numbers under this code are listed). Matching criteria: Equal To 4819400010; Equal To 4819400010. Logic: MATCH IF (Valid HS Code) AND (Intended Use Code) AND (Valid Canadian Product Category).

CBSA Single Window matching criteria, unknown

Import Tips

• Confirm the perforations are functional for venting, not decorative, to support classification as bags

• Ensure the bags are not printed with extensive branding, as heavily printed paper may fall under Chapter 49

• Verify compliance with Canadian Food Inspection Agency (CFIA) standards for food-contact materials