Crust Pigskin for Shoe Uppers from United States
Dry crust pigskin leather from swine hides, tanned and fat-liquored but not further finished, ideal for cutting shoe uppers. This product falls under tariff item 4106.32.00 as it is swine crust leather in the dry state, without hair or wool, and not further prepared beyond tanning, retanning, or fat-liquoring.
Duty Rate — United States → Canada
0%
Import Tips
• Ensure the pigskin is in dry crust state and not further prepared (e.g
• not dyed or finished) to qualify for this tariff item
• Declare the product as swine crust leather under 4106.32.00 and keep records of the tanning process
• Verify that the hides are free of hair or wool, as per chapter note 1(c)