Pickled Lamb Skin from Germany
A raw lamb skin preserved in a salt-acid pickle solution, dewooled and not pretanned, ready for tanning. This matches tariff item 4102.29.00 as an 'other' preserved raw sheep or lamb skin without wool, not further prepared. It is not excluded by Chapter Note 1(c).
Duty Rate — Germany → Canada
0%
Import Tips
• Verify the pickle solution does not constitute tanning, as reversible tanning would change classification
• Declare the pickling agent (e.g
• salt-acid) to CBSA
• Ensure the skins are free of wool and not split unless specified