Regenerated Cellulose Casing for Salami Production from Germany
Tubular regenerated cellulose casings specifically designed for dry-cured sausages like salami, providing a breathable barrier during fermentation and drying. These are artificial guts of cellulosic materials, classified under tariff item 3917.10.00.
Duty Rate — Germany → Canada
0%
Import Tips
• Confirm the casings are made of cellulosic materials and are seamless
• Ensure the product is not classified as a textile material
• Keep detailed product specifications for CBSA clearance