Food-Grade Ester Gum for Soft Drinks from United States
Food-grade ester gum for soft drinks is typically glycerol or pentaerythritol rosin esters used to stabilize citrus oils in carbonated beverages. It prevents oil separation and enhances mouthfeel without affecting flavor, making it essential for beverage emulsion stability. This product is classified under tariff item 3806.30.00 as an ester gum.
Duty Rate — United States → Canada
0%
Import Tips
• Confirm the ester gum meets Health Canada's food additive regulations (E445) and provide a letter of certification from the manufacturer
• Keep records of the specific rosin source (wood, gum, or tall oil) as CBSA may verify the ester type
• Check if the product requires a CFIA import notification for food additives