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Corn Dextrin for Paper Sizing

Low-viscosity corn dextrin used in surface sizing of paper to improve print quality. It is a starch degradation product with a reducing sugar content not exceeding 10%, which classifies it as a dextrin under heading 35.05, and it is not an etherified or esterified starch or pregelatinized starch.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFreeβ€”Free
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

3505.10.20Higher: 6.5% vs Free

If the product is pregelatinized or soluble starch rather than a dextrin

Pregelatinized and soluble starches are classified separately within the same subheading.

1702.90.11Same rate: Free

If the reducing sugar content exceeds 10%

Chapter note 2 excludes such starch degradation products from heading 35.05.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Ensure the dextrin's reducing sugar content (as dextrose on dry substance) does not exceed 10% to qualify under this tariff item; otherwise, it may fall under heading 17.02

β€’ Provide a certificate of analysis to the CBSA upon request

β€’ Verify whether the product is subject to any anti-dumping or countervailing measures before shipping

Related Products under Tariff item 3505.10.90

British Gum Dextrin

British gum dextrin, a roasted potato starch product, is used in foundry adhesives and drilling fluids. It has a low dextrose equivalent, meeting the Chapter 35 definition of dextrin. Classified under 3505.10.90 as 'other' dextrins, not specifically named.

Canary Dextrin for Artists

Canary dextrin, a pale yellow fine powder used as a pastel fixative and in watercolor media, is derived from starch. It has a low reducing sugar content, qualifying as a dextrin under Chapter 35. Classified under 3505.10.90 as 'other' dextrins, excluding printing industry gelatins.

Cold-Water Soluble Potato Dextrin for Instant Foods

Cold-water soluble potato dextrin is a hydrolyzed starch product designed for instant soups and beverages, providing thickening without heat. With a low reducing sugar content, it qualifies as a dextrin under chapter note 2. It falls under tariff item 3505.10.90 as 'other' dextrins.

Corn-Based Dextrin Powder

Corn-based dextrin powder, from corn starch hydrolysis, has a low reducing sugar content (<10% DE) and is used in adhesives and paper sizing. It qualifies as a dextrin under Chapter 35. Classified under 3505.10.90 as 'other' dextrins.

Corn-Based Maltodextrin DE 5-10

Corn-based maltodextrin with a dextrose equivalent (DE) of 5-10, produced by partial hydrolysis of corn starch. With a reducing sugar content not exceeding 10%, it meets the definition of a dextrin under heading 35.05 and is not an etherified or esterified starch.

Cyclodextrin Beta

Beta-cyclodextrin is a cyclic oligosaccharide produced by enzymatic conversion of starch, consisting of seven glucose units. It is used for encapsulation of flavors and pharmaceuticals. As a specialized dextrin with low reducing sugar content, it falls under heading 35.05 and tariff item 3505.10.90 as 'other' dextrins.