Egg White Protein Isolate
Egg white protein isolate, spray-dried from fresh egg whites to over 90% protein for baking and sports nutrition. It is an animal protein isolate not elsewhere specified, distinct from unmodified egg albumins.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| π¨π³China | Free | β | Free |
| π²π½Mexico | Free | β | Free |
| πΊπΈUnited States | Free | +50.0% | 50% |
| π©πͺGermany | Free | β | Free |
| π―π΅Japan | Free | β | Free |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the product is dried egg albumin not isolated to 90%+ protein
Egg albumin is specifically classified under heading 35.02.
If the product is a blood fraction or medicament
Blood fractions and medicaments are excluded from Chapter 35.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β and can price the duty on it in the same conversation.
Import Tips & Compliance
β’ Ensure the product is not classified as egg albumin under heading 35.02 if it is not an isolate
β’ Provide protein content analysis
β’ Confirm it is not prepared for therapeutic use, which would fall under Chapter 30
Related Products under Tariff item 3504.00.90
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