Whey Protein Micellar Blend 85% from Japan
A micellar aggregation of whey proteins including caseinomacropeptide and other fractions, concentrated to over 85% protein for bakery fortification and meal replacements. It meets the tariff item definition as a milk-derived albumin concentrate.
Duty Rate — Japan → Canada
6.5%
Import Tips
• Ensure the product contains two or more whey proteins and exceeds 80% protein on a dry basis
• If used in bakery products, verify whether the final product classification differs from the raw concentrate