Bulk Dried Egg White Solids from China
Bulk dried egg white solids are industrial-grade egg albumin, spray-dried to a powder containing more than 80% protein on a dry matter basis. This product is used as a functional ingredient in food processing, such as in nougat and macarons, where its foaming and binding properties are essential. It falls under tariff item 3502.11.20 as dried egg albumin imported over the access commitment.
Duty Rate — China → Canada
0%
Import Tips
• Ensure the protein content exceeds 80% on a dry matter basis and have lab certificates ready to support classification
• Verify the access commitment status and be prepared to pay the over-access duty rate
• Work with a customs broker to manage quota documentation