Food-Grade Dried Ovalbumin Powder from Germany
Food-grade dried ovalbumin powder is a purified egg white protein concentrate with over 80% protein on a dry matter basis. It is used in processed foods for its emulsifying and foaming properties, such as in emulsions and foams. This product falls under tariff item 3502.11.10 as dried egg albumin within the access commitment.
Duty Rate — Germany → Canada
8.5%
Import Tips
• Verify that the product is dried egg albumin and not a derivative that could fall under another heading
• A quota allocation is required for the within access commitment rate; without it, the over access rate applies
• Submit a certificate of analysis to the CBSA to confirm protein content