Low-Lactose Milk Protein Concentrate 60% from Japan
Low-Lactose Milk Protein Concentrate 60% is a milk protein concentrate with 60% protein, produced via chromatography to reduce lactose for lactose-intolerant applications. The product is casein-dominant and used as an industrial ingredient. It falls under tariff item 3501.10.00 as casein, provided its protein content is below 85%.
Duty Rate — Japan → Canada
0%
Import Tips
• Ensure the protein content is below 85% to stay under 3501.10.00; otherwise, reclassification to 3504.00.11 applies
• Provide documentation on the lactose reduction process, as the CBSA may verify the product's composition
• Confirm the product is not put up for retail sale as a dietary supplement