Avocado Oil Emulsifier from United States
Avocado oil emulsifier is a non-ionic surfactant produced from avocado fatty acids, used in premium cosmetic formulations. It functions as an emulsifier by reducing interfacial tension between oil and water phases. Classified under 3402.42.90 as an 'other' non-ionic organic surface-active agent.
Duty Rate — United States → Canada
6.5%
Import Tips
• Provide a certificate of analysis showing the non-ionic nature and surface tension reduction to facilitate CBSA clearance
• If the product is used in cosmetics, ensure compliance with Health Canada Cosmetic Regulations
• Keep records of the vegetable origin of the fatty acids for potential verification