Calamondin Essential Oil from United States
Calamondin essential oil is distilled from the fruit of Citrus × microcarpa, a miniature citrus hybrid, and is used in Philippine cuisine, candles, and fragrances. Its exotic citrus profile distinguishes it from more common orange or lemon oils. This product is classified under tariff item 3301.19.00 as an essential oil of citrus fruit other than orange or grapefruit.
Duty Rate — United States → Canada
0%
Import Tips
• Provide the botanical name Citrus × microcarpa on the commercial invoice to prevent misclassification
• If the oil is used in food products, confirm it meets Canadian food safety standards
• Consider requesting an advance ruling from the CBSA if you are unsure about the classification