Lecithin (Soybean-Derived Phosphatidylcholine) from Japan
Soy lecithin is a phosphoaminolipid mixture extracted from soybeans, used as an emulsifier. It is covered by heading 29.23 as lecithins and other phosphoaminolipids, whether or not chemically defined.
Duty Rate — Japan → Canada
0%
Import Tips
• Ensure the product is not blended with other food additives to maintain classification
• Provide a certificate of origin and analysis for CBSA