Caprylic Acid Vegetable Fractionated from Japan
Caprylic acid (C8 medium-chain fatty acid) from coconut or palm kernel fractionation for nutritional supplements. High purity (>98%) with stabilizer permitted by Chapter 29 notes. Classified as a chemically defined vegetable fatty acid under this tariff item.
Duty Rate — Japan → Canada
0%
Import Tips
• Confirm the stabilizer is solely for preservation or transport, as permitted by Chapter 29
• Provide documentation of the fractionation process and vegetable origin
• Check if the product is for food supplement use, which may trigger additional CFIA requirements