Vanillin (4-hydroxy-3-methoxybenzaldehyde)
Aldehydes, whether or not with other oxygen function; cyclic polymers of aldehydes; paraformaldehyde. > Aldehyde-alcohols, aldehyde-ethers, aldehyde-phenols and aldehydes with other oxygen function: > Vanillin (4-hydroxy-3-methoxybenzaldehyde) > Vanillin (4-hydroxy-3-methoxybenzaldehyde)
Duty Rate (from China)
Products classified under Tariff item 2912.41
Food Grade Vanillin Granules
Food grade vanillin granules are pure synthetic vanillin (4-hydroxy-3-methoxybenzaldehyde) in granulated form, used to impart vanilla flavor in baking and confectionery. As a separate chemically defined organic compound, it falls squarely under tariff item 2912.41.00, which covers vanillin specifically.
2912.41.00Synthetic Vanillin Powder
Synthetic vanillin powder is pure 4-hydroxy-3-methoxybenzaldehyde, a chemically defined organic compound used mainly as a flavoring agent. It matches the tariff item description exactly and is not excluded by any chapter note.
2912.41.00Technical Grade Vanillin 99%
Technical grade vanillin at 99% purity is a separate chemically defined organic compound used in fragrance and pharmaceutical synthesis. It is classified under tariff item 2912.41.00 as vanillin, regardless of its industrial grade.
2912.41.00USP Grade Vanillin Crystals
USP grade vanillin crystals are pharmaceutical-quality 4-hydroxy-3-methoxybenzaldehyde used in medicinal formulations and flavoring. As a pure chemically defined compound, it is correctly classified under tariff item 2912.41.00.
2912.41.00Vanillin Anti-Dusting Powder
Vanillin anti-dusting powder is vanillin treated with a minimal anti-dusting agent for safe handling, as permitted by Chapter 29 note 1(g). The additions do not make it suitable for a specific use, so it remains classified as vanillin under tariff item 2912.41.00.
2912.41.00Vanillin Aqueous Solution 10%
Vanillin aqueous solution at 10% concentration is vanillin dissolved in water, which Chapter 29 note 1(d) explicitly allows to remain classified under the vanillin heading. It is a normal method of putting up the product for transport and safety reasons.
2912.41.00Vanillin with Stabilizer Flake
Vanillin with stabilizer flakes are vanillin flakes containing a minimal stabilizer necessary for preservation or transport, as permitted by Chapter 29 note 1(f). The stabilizer does not make the product suitable for a specific use, so it remains classified under tariff item 2912.41.00.