Liquid Sorbitol 70% Non-Crystallizing from Germany
A 70% aqueous solution of D-glucitol engineered to prevent crystallization, used as a liquid sweetener. The solution is a normal transport concentration per Chapter 29 note 1(d), and the anti-crystallization property does not make it particularly suitable for specific use.
Duty Rate — Germany → Canada
0%
Import Tips
• Document that the 70% concentration is standard for transport and handling
• Provide technical data showing the anti-crystallization is inherent to the concentration, not added chemicals
• Ensure the solution is not packaged for retail sale as a tabletop sweetener