Food-Grade Magnesium Hydroxide from Japan
Food-grade magnesium hydroxide, FCC-grade, used as an acidity regulator in food products. It is a separate chemically defined inorganic compound of magnesium, meeting the purity standards for food additives, and is not a formulated preparation.
Duty Rate — Japan → Canada
0%
Import Tips
• Ensure the product meets Canadian Food and Drug Regulations for food additives
• Provide a certificate of analysis to CBSA to confirm purity and identity
• Verify if a food import licence is required