Vegetable Carbon Black from United States
Vegetable carbon black is produced by pyrolysis of plant materials and is used as food coloring E153. It falls under tariff item 2803.00.00 as a pure carbon form when meeting chemical definitions, and is distinguished from organic colorants.
Duty Rate — United States → Canada
0%
Import Tips
• Ensure the product meets food-grade standards and provide a certificate of analysis confirming it is pure carbon
• If the product is mixed with carriers or other food additives, it may be classified under Chapter 21 or 32