Chocolate Mold Release Paraffin from Japan
Chocolate Mold Release Paraffin is a food-safe paraffin wax with oil content below 0.75% by weight, used as a release agent for chocolate molds. It prevents sticking without transferring flavor and meets the criteria for paraffin wax under tariff item 2712.20.00.
Duty Rate — Japan → Canada
0%
Import Tips
• Provide documentation showing the wax is food-grade and complies with Canadian Food Inspection Agency (CFIA) requirements
• Confirm oil content is below 0.75% by weight
• Ensure the product is not mixed with other food additives