Yeast Lees from Distilling from Germany
Yeast lees from distilling are the sediment from fermented wash in spirit distillation, rich in proteins and B-vitamins. Dried and used in aquaculture and monogastric feeds, this byproduct is classified under tariff item 2303.30.00 as distilling waste.
Duty Rate — Germany → Canada
0%
Import Tips
• Confirm the yeast lees originate from distilling, not brewing, to ensure correct classification
• Check for any additives that might change the tariff classification
• Declare under tariff item 2303.30.00 as distilling dregs and waste