Quinine Bitters Tincture Culinary Grade from United States
Quinine Bitters Tincture Culinary Grade is a quinine-based bitter tincture for tonic syrup production. With an alcoholic strength below 80% vol and non-beverage fitness, it is classified under tariff item 2208.90.30 for Angostura bitters.
Duty Rate — United States → Canada
0%
Import Tips
• Confirm the tincture is not fit for consumption as a beverage and is intended for culinary use in tonic syrup
• Document the alcohol strength below 80% vol and the quinine content
• If the tincture is used in food or beverages, verify compliance with Health Canada regulations regarding quinine limits