Quinine Bitters Tincture Culinary Grade from Japan
Quinine Bitters Tincture Culinary Grade is a quinine-based bitter tincture used for tonic syrup production. It is not consumed as a beverage and has an alcohol strength below 80% vol, qualifying for the Angostura bitters tariff item.
Duty Rate — Japan → Canada
0%
Import Tips
• Provide documentation of the culinary use
• Ensure the product is not classified as a soft drink
• Verify alcohol content and labeling with the CBSA