Sambuca Romana Liqueur from China
Sambuca Romana is an anise-flavoured liqueur made with elderberry and sugar, with an alcoholic strength of 38% by volume. As a sweetened, flavoured spirit, it is classified under tariff item 2208.70.00 for liqueurs and cordials.
Duty Rate — China → Canada
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- CFIA
All Programs · Required
CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 2208200010–2209000000).
CBSA Single Window matching criteria, unknown
Import Tips
• Accurately report the alcohol content and container size on customs paperwork
• Be prepared to provide a sample or product specification sheet if requested by CBSA
• Confirm that the product is not classified as a medicament, which would fall under a different chapter