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Liqueur Flavor Base from Japan

A sweetened spirit extract at 14% alcohol, used to create coffee liqueurs and cream liqueurs in production facilities. It is a compound alcoholic preparation designed for beverage manufacturing, not based on odoriferous substances.

Duty Rate — Japan → Canada

0%

Import Tips

• Document the alcohol content and intended manufacturing use for CBSA clearance

• Ensure the product is not based on odoriferous substances

• Check if a license is needed for importing alcoholic preparations

Liqueur Flavor Base from Japan — Import Duty Rate | Tariff item 2106.90.96