Liqueur Flavor Base from China
A sweetened spirit extract at 14% alcohol, used to create coffee liqueurs and cream liqueurs in production facilities. It is a compound alcoholic preparation designed for beverage manufacturing, not based on odoriferous substances.
Duty Rate — China → Canada
0%
Import Tips
• Document the alcohol content and intended manufacturing use for CBSA clearance
• Ensure the product is not based on odoriferous substances
• Check if a license is needed for importing alcoholic preparations