Clam Chowder Soup Base from Mexico
Clam chowder soup base is a dehydrated mix with clam broth powder, potatoes, onions, and creamers, used to prepare New England clam chowder. It is a soup preparation under tariff item 2104.10.00. The aquatic invertebrate content is monitored to stay below the 20% threshold in Chapter 16.
Duty Rate — Mexico → Canada
6%
Import Tips
• Ensure the clam content is below 20% by weight to avoid classification under Chapter 16
• Provide a detailed ingredient breakdown to CBSA to confirm the product is a soup preparation
• Verify that the product does not contain any prohibited additives