Fish Bouillabaisse Base Sauce from Germany
Fish bouillabaisse base sauce is a concentrated sauce base for French bouillabaisse soup, derived from fish stock, tomatoes, and saffron. It is a sauce preparation with fish content below 20%, excluding it from Chapter 16. This product is classified under tariff item 2103.90.90 as 'Other' sauces and preparations.
Duty Rate — Germany → Canada
9.5%
Import Tips
• Verify the fish content is below 20% by weight to avoid Chapter 16 classification
• Provide CBSA with the product's ingredient proportions
• Ensure the product is labeled as a sauce base, not a soup