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Organic Yellow Mustard Flour from Japan

Organic yellow mustard flour is a finely ground flour made from yellow mustard seeds (Sinapis alba), used as a base for homemade mustards or as a spice in cooking. It is an organic, unprepared product with no added ingredients, preserving its classification as mustard flour. This product is correctly classified under tariff item 2103.30.10.

Duty Rate — Japan → Canada

3%

Import Tips

• Include the organic certification (e.g

• COR or NOP) with your import documents, though it does not affect tariff classification

• Ensure the flour is not mixed with any organic spices or flavorings, which would reclassify it

• Verify the seed source and milling process to confirm it is a raw agricultural product