San-J Tamari Soy Sauce from Mexico
San-J Tamari Soy Sauce is a wheat-free soy sauce made solely from soybeans and sea salt, appealing to gluten-sensitive consumers. It is an authentic soy sauce produced via traditional fermentation, qualifying under tariff item 2103.10.00.
Duty Rate — Mexico → Canada
9.5%
Import Tips
• Declare as soya sauce under 2103.10.00
• Since it is wheat-free, ensure labeling complies with Canadian food regulations for gluten-free claims
• Verify no other ingredients are added that could alter classification